Choco-Peanut Porridge
Nutritious and filling, this chocolate and peanut butter porridge will keep you full all morning and provide lots of healthy fibre.
Ingredients
50g (1/2 cup) porridge oats
300 ml (1 1/4 cups) plant-based milk or any other milk
3 pieces dark chocolate
1 tbsp peanut butter
Optional: 1 handful goji berries
Fruit toppings of choice - I used 1 handful blueberries and 1 tsp ground coconut
Instructions
1. Add the porridge oats, milk, chocolate and goji berries into a saucepan over low-medium heat.
2. Simmer for 5-10 minutes, stirring occasionally until thickened to your liking and spoon in the peanut butter.
3. Remove from heat and transfer porridge to a bowl.
4. Top with your fruit topping of choice. Here I added blueberries and coconut.
5. Serve immediately and enjoy!